Steaming pot
Cheffinger CF-COUS8: 8L Marble Coated Steamer Couscous Pot
The Cchefer Marble Coated Steam Cooker Couscous Pot is known for its adaptability. Almost every product can be cleaned with steam. The best foods are meat, fish, shellfish, eggs, vegetables, potatoes, grains and dough meals such as manty, ravioli and gnocchi. Because the products do not come into direct contact with water during steam cooking, they have a delicious and, above all, nutritious taste. The heated steam in the steam oven cooks the food in its own juices, keeping it delicate and moist. Vegetables, fish, meat, pasta and desserts can all be cooked or blanched gently and without fat using a steam cooker. The cooking chamber of the appliance is evenly distributed with steam, ensuring that the meal is cooked gently and perfectly.
Characteristics:
8 liter steamer couscous pot with marble coating
Durable cast aluminum cookware designed for the everyday kitchen
Extra durable and heavy duty design
Steamer couscous pot for heavy duty use
Long-lasting non-stick coating on the inside
Loosens food easily and helps with cleaning
Glass lid is shatter-free
No grease is required, and there is no sticking or burning.
Ergonomic handles and cool touch handle
The distance between the insert and the bottom of the pan is ideal for efficient steaming
Dishwasher safe
Compatible with all heat sources, including induction
Excellent heat distribution Easy to clean and maintain
Specifications:
Brand name: Cheffinger
Colour black
Materials: Die-cast aluminum
Coating: Marble
Contents: 8 litres
Set consists of: 1x saucepan, 1x steam attachment and 1x glass lid
The Cchefer Marble Coated Steam Cooker Couscous Pot is known for its adaptability. Almost every product can be cleaned with steam. The best foods are meat, fish, shellfish, eggs, vegetables, potatoes, grains and dough meals such as manty, ravioli and gnocchi. Because the products do not come into direct contact with water during steam cooking, they have a delicious and, above all, nutritious taste. The heated steam in the steam oven cooks the food in its own juices, keeping it delicate and moist. Vegetables, fish, meat, pasta and desserts can all be cooked or blanched gently and without fat using a steam cooker. The cooking chamber of the appliance is evenly distributed with steam, ensuring that the meal is cooked gently and perfectly.
Characteristics:
8 liter steamer couscous pot with marble coating
Durable cast aluminum cookware designed for the everyday kitchen
Extra durable and heavy duty design
Steamer couscous pot for heavy duty use
Long-lasting non-stick coating on the inside
Loosens food easily and helps with cleaning
Glass lid is shatter-free
No grease is required, and there is no sticking or burning.
Ergonomic handles and cool touch handle
The distance between the insert and the bottom of the pan is ideal for efficient steaming
Dishwasher safe
Compatible with all heat sources, including induction
Excellent heat distribution Easy to clean and maintain
Specifications:
Brand name: Cheffinger
Colour black
Materials: Die-cast aluminum
Coating: Marble
Contents: 8 litres
Set consists of: 1x saucepan, 1x steam attachment and 1x glass lid
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Specifications
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Color | Black |
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Number of parts | SET OF 3 PCS |
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